Whenever I see a food labeled as ‘cancer-fighting’ or anti-cancer’ I gag a little…ok, maybe a lot. I’m a vegetarian who ran marathons before getting cancer and now I’m a vegetarian, marathon running cancer survivor so the idea that my ‘not healthy enough lifestyle or eating habits’ caused my cancer is ridiculous. The flip side to that is that healthy eating can definitely play a role in preventing some cancers.
Well, the Ulman Foundation recently asked Jaime, a registered dietitian and certified yoga instructor, some of the questions on every cancer survivor’s mind! She delves into sugar and cancer, organic vs. non-organic, superfoods, and more!
Check out the entire article from the Ulman Foundation here!